Simple Way to Make Quick Vanilla Sponge Cake

Vanilla Sponge Cake.

Simple Way to Make Quick Vanilla Sponge Cake

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vanilla sponge cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vanilla Sponge Cake is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Vanilla Sponge Cake is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook vanilla sponge cake using 17 ingredients and 17 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Sponge Cake:

  1. {Prepare of Dry Ingredients :.
  2. {Get 1-1/2 cup of (- 3 tbsp) : Maida.
  3. {Take 3 tbsp of : Cornflour.
  4. {Make ready 1/2 tsp of : Baking soda.
  5. {Get 1-1/4 tsp of : Baking powder.
  6. {Get 1 pinch of Salt.
  7. {Prepare of Wet Ingredients :.
  8. {Prepare 1 cup of : Curd unsour.
  9. {Prepare 1/2 cup of : Oil.
  10. {Get 3/4 cup of : Powder sugar.
  11. {Prepare 1 tsp of : Vanilla essence.
  12. {Take 1/4 cup of or as needed : Milk (to adjust the consistency of the batter if it is too thick.).
  13. {Make ready 1 tbsp of : Honey.
  14. {Prepare 1 tbsp of : White vinegar.
  15. {Take of Ingredients for topping :.
  16. {Prepare 3 tbsp of minced or chopped : Almonds.
  17. {Take 3 tbsp of : Brown Sugar (for sprinkle on top before baking).

Instructions to make Vanilla Sponge Cake:

  1. In a bowl take maida, cornflour, baking soda, baking powder and salt. Mix well. Keep aside..
  2. In another bowl mix sugar, curd, oil and vanilla essence..
  3. Mix well till sugar dissolves. Keep aside for 15 min..
  4. Now mix it with beater to a smooth mixture..
  5. Now mix maida cornflour mix to the curd mixture..
  6. Mix properly so that no lumps should remain..
  7. Batter will be thick at this point..
  8. Now add milk and mix well..
  9. Consistency of the batter should be thick but pouring..
  10. Preheat oven to 180*C for 10 min..
  11. Grease and dust baking tin and keep aside..
  12. Now take the batter and mix honey and white vinegar..
  13. Pour the cake batter in the cake tin and sprinkle brown sugar and top with almonds. Do not mix..
  14. Place baking tin in pre heated oven and bake for 40 min or till done..
  15. Take it out of the oven and let it remain in the cake tin and let it cool completely..
  16. Take it out of the tin..
  17. Slice and serve..

So that is going to wrap this up with this exceptional food vanilla sponge cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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