Step-by-Step Guide to Make Favorite Leftover Cake Puffs

Leftover Cake Puffs.

Step-by-Step Guide to Make Favorite Leftover Cake Puffs

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover cake puffs. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Leftover Cake Puffs is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Leftover Cake Puffs is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook leftover cake puffs using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Leftover Cake Puffs:

  1. {Prepare 2-3 of small pieces of leftover Cake.
  2. {Take 2 spoon of Butter.
  3. {Get 2 spoon of honey.
  4. {Get 10-12 of Chopped Cashues.
  5. {Get 10-12 of Chopped almonds.
  6. {Make ready 10-12 of Raisens.
  7. {Make ready of Melted chocolate half cup.
  8. {Get 2-3 spoon of Colourful sweet pearls for garnish.
  9. {Get 2 spoon of whipped cream for garnish.

Steps to make Leftover Cake Puffs:

  1. First of all take a mixing bowl crumbled cake in it..
  2. Add butter in cake mixture..
  3. Add honey in to the mixture..
  4. Add chopped cashues, chopped almonds and raisens and mix well..
  5. Now make small bol of this mixture..
  6. Coat this bol with melted chocklet..
  7. Garnish with colourful sweet pearls and whipped cream..
  8. Keep it into freez for 10 minutes for set..
  9. Your leftover Cake Puffs are ready to eat..

So that is going to wrap this up with this exceptional food leftover cake puffs recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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