Step-by-Step Guide to Make Any-night-of-the-week Wheat flour jaggery cake

Wheat flour jaggery cake.

Step-by-Step Guide to Make Any-night-of-the-week Wheat flour jaggery cake

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wheat flour jaggery cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Wheat flour jaggery cake is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Wheat flour jaggery cake is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have wheat flour jaggery cake using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Wheat flour jaggery cake:

  1. {Take 150 grams of wheat flour.
  2. {Make ready 1 1/2 tsp of Baking Powder.
  3. {Take 1/2 tsp of Baking Soda.
  4. {Prepare 3/4 tsp of Cinnamon Powder.
  5. {Take 1/2 tsp of Ginger Powder.
  6. {Take 1/4 tsp of Salt.
  7. {Prepare 1/2 cup of Honey.
  8. {Get 1/2 cup of Oil.
  9. {Make ready 1/2 cup of powdered jaggery.
  10. {Take 3/4 cup of Water.
  11. {Take 1/2 cup of broken nuts (walnuts, almond and cashews).

Steps to make Wheat flour jaggery cake:

  1. Preheat oven to 180 degree C. Grease a pan well with oil. Set aside..
  2. Chop all the nuts. Toss the nuts in 1tbsp of flour and keep aside.
  3. In a sauce pan, take 1/2 cup of water and bring it to a boil. Take it off the heat and add it to a boil. Take it off the heat and add in honey and mix well..
  4. Now add in baking soda and mix well. Now add in 1/4 cup of water and mix well. Set aside so it gets cold..
  5. Now In another bowl, add flour, baking powder, salt, cinnamon, ginger powder and mix well. Set aside..
  6. In another bowl, take oil, jaggery or brown sugar and mix well..
  7. Now add in half of the flour mix in and fold gently. Now add in all the honey mix and whisk well.Add in the remaining flour and mix well..
  8. Add the Nuts and mix them in the batter. Can keep some to place them on the top..
  9. The batter will be very runny. Pour this batter in the cake pan and bake this for 40 to 45 mins till a tooth pick inserted comes out clean..
  10. Now remove it from oven and cool it down completely..
  11. Once it has cooled down unmould it from the pan. Slice and enjoy…

So that’s going to wrap it up for this exceptional food wheat flour jaggery cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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