Steps to Prepare Homemade Chocolate Fruit Cake

Chocolate Fruit Cake.

Steps to Prepare Homemade Chocolate Fruit Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chocolate fruit cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate Fruit Cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chocolate Fruit Cake is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate fruit cake using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Fruit Cake:

  1. {Prepare 350 grams of Dried Prunes (chopped).
  2. {Make ready 250 grams of Raisins.
  3. {Make ready 125 grams of Currants.
  4. {Make ready 175 grams of Butter.
  5. {Make ready 175 grams of Molasses Sugar.
  6. {Prepare 175 ml of Honey.
  7. {Get 125 ml of Coffee Liqueur.
  8. {Prepare 2 of Oranges (Zested & Juiced).
  9. {Make ready 1 tsp of Mixed Spice.
  10. {Take 2 tbsp of Cocoa.
  11. {Prepare 3 of Eggs (Beaten).
  12. {Take 150 grams of Flour.
  13. {Get 75 grams of Almonds (Ground).
  14. {Make ready 1/2 tsp of Baking Powder.
  15. {Prepare 1/2 tsp of Baking Soda.

Instructions to make Chocolate Fruit Cake:

  1. Prehead oven to 150°C Line cake tin with baking parchment strips.
  2. Place fruit, butter, sugar, honey, coffee liqueuer, orange zest & juice, mixed spice and cocoa into a large wide saucepan. Heat until reaching a gentle boil, stirring the mixture as the butter melts. Allow to simmer for 10 mins. Leave to cool for 30 mins..
  3. Add eggs, flour, ground almonds, baking powder & baking soda. Mix well with spatula until ingredients have combined..
  4. Mix in coffee liqueur.
  5. Carefully pour into tin. Do not overfill – rises quite a bit.Bake for 105 to 120 minutes or until the top of the cake is firm & has a shiny, sticky look. Inserting a sharp knife into the cake, should reveal a slightly undercooked middle!.

So that’s going to wrap this up for this special food chocolate fruit cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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