How to Make Award-winning Vegan Blondies/ chickpea Blondies

Vegan Blondies/ chickpea Blondies.

How to Make Award-winning Vegan Blondies/ chickpea Blondies

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, vegan blondies/ chickpea blondies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan Blondies/ chickpea Blondies is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Vegan Blondies/ chickpea Blondies is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Blondies/ chickpea Blondies:

  1. {Make ready 1 (15 ounce) of can chickpeas drained and rinsed.
  2. {Take 1 cup of natural almond butter.
  3. {Take 1/3 cup of monk fruit or raw honey.
  4. {Prepare 1/4 teaspoon of kosher salt.
  5. {Make ready 1/4 teaspoon of baking powder.
  6. {Make ready 1/4 teaspoon of baking soda.
  7. {Get 1/2 cup of chocolate chips(vegan).

Instructions to make Vegan Blondies/ chickpea Blondies:

  1. Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. Blend until you have a thick batter. Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). Transfer to a greased, 8×8 baking dish. Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. Cool, cut, and enjoy!.
  2. Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6.

So that is going to wrap it up for this special food vegan blondies/ chickpea blondies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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