Step-by-Step Guide to Make Speedy Matcha Cake Sticks

Matcha Cake Sticks.

Step-by-Step Guide to Make Speedy Matcha Cake Sticks

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, matcha cake sticks. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Matcha Cake Sticks is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Matcha Cake Sticks is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook matcha cake sticks using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Matcha Cake Sticks:

  1. {Prepare 2 of Eggs.
  2. {Take 50 grams of Granulated sugar.
  3. {Make ready 20 grams of Honey.
  4. {Take 50 grams of Butter.
  5. {Get 50 grams of Cake flour.
  6. {Make ready 50 grams of Almond flour.
  7. {Make ready 5 grams of Matcha.
  8. {Take 1/2 tsp of Baking powder.
  9. {Make ready 1 of Candied black beans.

Instructions to make Matcha Cake Sticks:

  1. Bring eggs to room temperature. Combine the cake flour, almond flour, matcha, and baking powder and sift. Microwave the butter (roughly 1 minute) to melt..
  2. Beat in the eggs. Add granulated sugar and honey. Whisk well..
  3. Sift in the dry ingredients and stir until it's not floury. Add the melted butter in small batches and whisk..
  4. Pour the mixture into a square tin lined with parchment paper. Smooth out the surface and top with candied black beans. Bake in 170°C (338°F) for 20 minutes..
  5. Remove from pan when it's slightly cooled down. Chop into desired sizes..

So that is going to wrap this up for this special food matcha cake sticks recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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